Jan 16, 2016 | Uncategorized
* Depending on the number of people you will be cooking for, you may need to alter amounts. FRESH/COLD cherry and/or grape tomatoes tomatoes (3) green onions celery (2 bunches) sweet potatoes (2 large) buttercup squash (butternut or kabocha may also work) mushrooms...
Jan 9, 2016 | Uncategorized
* Depending on the number of people you will be cooking for, you may need to alter amounts. FRESH/COLD Bananas – 4 Pineapple – 1 Pear – 1 Oranges – 2 Grapes (green) Apple – 1 Fruit of choice Dates (pitted) Lettuce Dandelion greens Tomato...
